Apple and Miso BBQ Sauce
BBQ
Type of Dish Sauce

Ingredients
- 1 apple (peeled and grated)
- 15 ml (1 Tbsp) extra virgin olive oil
- 60 g (4 Tbsp) Inaka miso (or sweet white miso)
- 2 g (¼ tsp) Hot chilli sauce (just a hint)
- 15 ml (1 Tnsp) Mitsukan ponzu
- 15 g (1 Tbsp) Honey
- 5 g (1 tsp) garlic puree
- 30 ml (2 Tbsp) rice vinegar
- 45 ml (3 Tbsp) tonkatsu sauce (or okonomiyaki sauce)
- 60 ml (4 Tbsp) apple juice
Preparation
- Cook the garlic in the olive oil for 2 to 3 min. add the apple and soon after the vinegar and miso cook for 2 to 3 minutes.
- Add the remaining ingredients, cook for 3 to 4 minutes. Remove from heat and cool.
- Try it with pork chops...or any meat you like. If you don't have tonkatsu or okonomiyaki sauce just use HP sauce or brown sauce
Further Information
Yield 4
Preparation Time is approxmiately 20 minutes.
Cooking Time is approxmiately 20 minutes.